Calorie Calculator

Calculate daily calorie needs, BMR, TDEE, and weight management goals

Personal Information

Results

What is a Calorie Calculator?

A calorie calculator helps you determine how many calories your body needs each day to maintain, lose, or gain weight. It uses your age, gender, height, weight, and activity level to calculate your Basal Metabolic Rate (BMR) and Total Daily Energy Expenditure (TDEE).

Key Concepts

BMR (Basal Metabolic Rate):

Calories burned at rest for basic bodily functions

60-75% of total daily calories

TDEE (Total Daily Energy Expenditure):

Total calories burned including activity and exercise

BMR × Activity Multiplier

Calorie Deficit/Surplus:

Difference between calories consumed and TDEE

-500 for weight loss, +500 for weight gain

BMR Calculation Formulas

Mifflin-St Jeor Equation:

Men: BMR = 10 × weight + 6.25 × height - 5 × age + 5

Women: BMR = 10 × weight + 6.25 × height - 5 × age - 161

Most accurate for most people

Harris-Benedict Equation:

Men: BMR = 88.362 + (13.397 × weight) + (4.799 × height) - (5.677 × age)

Women: BMR = 447.593 + (9.247 × weight) + (3.098 × height) - (4.330 × age)

Older formula, still widely used

Activity Level Multipliers

Activity LevelMultiplierDescriptionExamples
Sedentary1.2Little or no exerciseDesk job, minimal movement
Lightly Active1.375Light exercise 1-3 days/weekWalking, light sports
Moderately Active1.55Moderate exercise 3-5 days/weekRunning, cycling, swimming
Very Active1.725Hard exercise 6-7 days/weekIntense training, manual labor
Extremely Active1.9Very hard exercise, physical jobAthletes, construction workers

How to Use the Calorie Calculator

  1. Enter your age, gender, height, and weight
  2. Select your activity level
  3. Choose your weight goal (maintain, lose, or gain)
  4. Set your target rate of weight change
  5. Click "Calculate" to see your calorie needs
  6. View detailed breakdown of your energy expenditure

Example Calculations

Weight Loss Example:

30-year-old woman, 5'6", 150 lbs, moderately active

BMR = 1,447 calories

TDEE = 1,447 × 1.55 = 2,243 calories

Weight loss (0.5 lb/week) = 2,243 - 250 = 1,993 calories

Weight Gain Example:

25-year-old man, 6'0", 160 lbs, lightly active

BMR = 1,756 calories

TDEE = 1,756 × 1.375 = 2,415 calories

Weight gain (0.5 lb/week) = 2,415 + 250 = 2,665 calories

Weight Management Guidelines

Weight Loss:

  • 0.5 lb/week: -250 calories/day
  • 1 lb/week: -500 calories/day
  • 1.5 lb/week: -750 calories/day
  • Don't go below 1,200 (women) or 1,500 (men)

Weight Maintenance:

  • Eat at your TDEE level
  • Monitor weight weekly
  • Adjust calories as needed
  • Focus on nutrient-dense foods

Weight Gain:

  • 0.5 lb/week: +250 calories/day
  • 1 lb/week: +500 calories/day
  • 1.5 lb/week: +750 calories/day
  • Focus on lean muscle gain

Macronutrient Distribution

Protein:

10-35% of total calories

0.8-1.2g per pound of body weight

Essential for muscle building and repair

Carbohydrates:

45-65% of total calories

Primary energy source

Focus on complex carbs and fiber

Fat:

20-35% of total calories

Essential for hormone production

Focus on healthy fats

Factors Affecting Calorie Needs

  • Age: Metabolism slows with age
  • Gender: Men typically have higher BMR
  • Body Composition: Muscle burns more calories than fat
  • Activity Level: More activity = higher calorie needs
  • Hormones: Thyroid, stress, and other hormones affect metabolism
  • Genetics: Some people naturally have faster/slower metabolisms
  • Climate: Extreme temperatures can affect calorie needs
  • Pregnancy/Lactation: Increases calorie requirements

Tips for Accurate Calorie Tracking

Measurement Tips:

  • Weigh yourself at the same time daily
  • Use a food scale for accurate portions
  • Track everything you eat and drink
  • Be honest about your activity level
  • Adjust calories based on results

Lifestyle Tips:

  • Eat slowly and mindfully
  • Stay hydrated throughout the day
  • Get adequate sleep (7-9 hours)
  • Manage stress levels
  • Be consistent with your routine

Common Mistakes

  • Underestimating calorie intake
  • Overestimating activity level
  • Not accounting for cooking oils and condiments
  • Ignoring liquid calories
  • Setting unrealistic weight loss goals
  • Not adjusting calories as weight changes
  • Focusing only on calories, not nutrition
  • Not considering individual differences

When to Recalculate

  • After losing/gaining 10+ pounds
  • When changing activity levels
  • After significant lifestyle changes
  • If weight loss/gain plateaus
  • During pregnancy or breastfeeding
  • After major surgery or illness
  • When starting new medications

Applications

  • Weight Management: Plan calorie intake for goals
  • Fitness Planning: Fuel workouts appropriately
  • Nutrition Education: Understand energy balance
  • Medical Purposes: Support health conditions
  • Athletic Performance: Optimize nutrition for sports
  • Meal Planning: Structure daily eating patterns